Weight: 7 oz.
Frame Size: 3.25″ x 1.75″
Rod Weights: 5-6-7
Capacity:
200 yds. with 20 lb. Micron backing 5 & 6 wt.
200 yds. with 65 lb. Power Pro Super 8 Slick.
Species:
Bonefish, Fresh Water Bass, Pike, Redfish,
Salmon, Snook, Striped Bass, Trout
MSRP:
Frost Finish: $690 – Extra Spool $360 *Limit of up to ONE color part options including the Hub. Added options for parts: $30
Add a standard or polished spool: $90
Standard Polished Finish: $740 – Extra Spool $375 *Available with hub, reelstand, nameplate, drag knob, stopnut & current spool colors at no cost.
Custom Polished Finish: $830 – Extra Spool $410 *Available with hub, reelstand, nameplate, drag knob, stopnut & current spool colors at no cost.
Maintenance
After each use, Tibor Signature Reels should be rinsed thoroughly in fresh, warm water. Periodically, especially after extensive exposure to saltwater, the line and backing should be removed and wiped down with a wet cloth to remove salt. To disassemble a reel for cleaning, the only tool required is a penny. All reels are lubricated at the factory prior to assembly and relubrication is generally not necessary. Tibor Graphite Lube may be used to lubricate the cork drag disc.
Please note: Exceeding the recommended capacity by over-filling the spool and/or putting line on too tightly or with too much tension may damage the spool and is not covered under warranty. Please refer to the capacity chart above as your guide. Monofilment line is not recommended for use on Tibor reels. Should you have any questions about backing for your reel, please contact your authorized Tibor Dealer.
Conversion from Left to Right Hand Retrieve
Tibor Signature reels are shipped from the factory with right hand retrieve unless specified. An authorized dealer can easily convert any Tibor reel from right to left hand retrieve for you. You may also convert the reel yourself by reversing the Clutch Dogs. Complete warranty, maintenance and conversion information is included with each reel, or download complete instructions and a parts list in PDF format here.